Need an easy homestyle dish to put in the slow cooker for dinner? The Large Family Corned Beef with Cabbage and Vegetables Dinner is a wonderful solution for a busy day. It’s also dairy-free if you are on a special diet.
We all have those busy days when we step out of bed and go, go, go, until bedtime. On those days you will benefit from slow cooker meals that you can just dump into the slow cooker and a tasty dinner will be ready later that day, no additional work necessary. This easy meal only requires seven simple ingredients and one step. What a wonderful option for a busy mama. This will be one dish you will want to add to your regular large family menu. I also have a Leftover Corned Beef and Cabbage soup recipe. Use the leftovers from this meal to make that recipe!
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The Ingredients Needed to Make the Large Family Corned Beef with Cabbage and Vegetables Dinner
To make this delicious Large Family Corned Beef with Cabbage for your large family, you will need a few specific ingredients. You may also want to check out my kitchen supplies list for more tips, too.
Carrots: Carrots are a sweet and delicious addition to this hearty meal. I also have a steamed carrots recipe you might want to try.
Onion: These flavorful little vegetables season your dinner better than any seasonings you could add to it.
Baby Red Potatoes: These smaller potatoes are perfect for soups, salads, and meals like this delicious dinner. Try my Red Garlic Smashed Potatoes Recipe.
Corned Beef Brisket with Seasoning Packet: Most corned beef briskets come with a seasoning packet.
Apple Cider Vinegar: Be sure to use apple cider vinegar and not white vinegar.
Cabbage: The star of the dish!
Other than that it’s just water. It doesn’t get any simpler than this easy meal.
What to make with your Large Family Corned Beef with Cabbage and Vegetables Dinner
There are lots of side dishes and desserts that will be a great companion to your Large Family Corned Beef with Cabbage and Vegetables Dinner. Looking for moist bread or rolls to make? I have homemade dinner rolls, homemade white bread, Chocolate Chip Banana Bread, Pumpkin Banana Bread, Sweet Potato Biscuits, and French Bread. Adding bread or rolls can help your meal stretch a little more. It can also provide more for lunch leftovers.
There are also easy sides you can add to the Large Family Corned Beef with Cabbage and Vegetables Dinner. Try my tasty Breen Bean Casserole, my Sweet Potato Casserole with Bacon, Mashed Potatoes, Macaroni and Cheese, or simply add some brown rice to put your Corned Beef with Cabbage and Vegetables over.
Want a yummy dessert? I’ve got Cheesecake, Peppermint Donuts, and Cranberry Coffee Cake for starters. If those aren’t what you are looking for, then try one of my 20+ Cookie Recipes, a Homemade Strawberry Shortcake, delicious Peanut Butter Mousse that meals in your mouth, or yummy Keto Thin mints.
Here are more dinner recipes your large family will enjoy!
- Slow Cooker Thai Peanut Chicken
- Chicken and Green Bean Casserole
- Chicken Fajita Pasta Casserole
- Buffalo Chicken Chili
- Cheeseburger Casserole
- Sloppy Joe Casserole
Do you have more slow cooker recipes?
This Corned Beef with Cabbage and Vegetables recipe is so delicious and the best part is that the slow cooker does most of the work for you! Slow cooker meals are so easy. Most of them are dump-and-go recipes that you spend ten minutes preparing and a few hours later dinners ready. Yay for convenience! You’ll find lots more easy slow cooker meals in my Large Family Slow Cooker Dinners and Meal Plans Vol 1, 2, 3 Bundle. It includes 60 meals and 12 weeks of meal plans!
Large Family Corned Beef with Cabbage and Vegetables Dinner
Print
Large Family Corned Beef with Cabbage and Vegetables Dinner | Slow Cooker, Dairy-free
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Prep Time: 15 Minutes -
Cook Time: 7 hours
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Total Time: 7 hours 15 minutes
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Yield: 15 Servings -
Category: Dinner -
Method: Slow Cooker
Description
This hearty dinner has great flavor and is easy to make with only seven ingredients.
Ingredients
2 pound baby carrots
2 onion, cut into wedges
6 pounds baby red potatoes, halved
8 cups water
2 (3 to 4 pound) corned beef brisket with seasoning packet
1/2 cup apple cider vinegar
2 small head cabbage, cored and cut into large wedges
Instructions
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Place the carrots, onion, and potatoes in the bottom of the slow cooker crock. Add the water. Salt and pepper as desired.
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Lay the corned beef on top of the vegetables. Pour the apple cider vinegar over the meat. Top with the seasoning packet.
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Cover the slow cooker and cook on low for 7 hours.
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Remove the lid and place the cabbage into the slow cooker on the sides of the corned beef. Re-cover and continue cooking for another hour or until the cabbage is tender.
Keywords: Large Family Corned Beef with Cabbage and Vegetables Dinner
This delicious meal is both filling and easy. It will save a busy mama on a crazy day and make the kids happy because it tastes great.
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