Big Family Low Carb Sheet Pan Bacon Wrapped Chicken Dinner
Need a simple low-carb meal that you can make for the family? If so, try this Big Family Low Carb Sheet Pan Bacon Wrapped Chicken Dinner because it is full of flavor and easy enough to prepare.
Ingredients
- 4 pounds skinless chicken tenders or boneless skinless chicken breasts cut into strips
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 24 ounce package bacon
- 3 pounds fresh green beans
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400 degrees. Prepare two large rimmed baking sheets with aluminum foil. Spritz with nonstick cooking spray.
- Mix together the dry seasonings. Sprinkle over chicken.
- Wrap chicken tenders in bacon, folding over any skinny ends of the chicken to cook evenly. Place on the baking sheets.
- Drizzle the green beans with the olive oil and season as desired with salt and black pepper. Arrange around the chicken.
- Bake for 25 to 30 minutes, depending on your preferred crispness of the bacon, flipping the chicken halfway.