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Ginger Lime Chicken

Jamerrill Stewart
Be prepared for a flavor burst that will delight your family's senses. The mixture of ginger, lime, and garlic is nothing short of amazing.
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Prep Time 10 minutes

Ingredients
  

  • 6 lbs boneless skinless chicken breast
  • 1/2 cup lime juice
  • 1 cup olive oil
  • 2 TBSP ground ginger
  • 2 TBSP minced garlic
  • 2 TBSP parsley
  • 2 TBSP onion powder
  • 2 TBSP garlic powder

Instructions
 

Freezer Instructions

  • Divide the frozen chicken in two gallon-sized freezer bags.
  • Add all other ingredients to bag.
  • Seal bag, remove air, and place flat in freezer.

Slow Cooker Instructions

  • Defrost overnight in fridge
  • Place all ingredients in slow cooker
  • Cook on HIGH for 4 hours or LOW for up to 8 hours.

Instant Pot Instructions

  •  Add 1 cup of water to the pressure cooker
  • Add contents of the bag (still frozen)
  • Cook on Manual HIGH for 25 minutes.

Video