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Large Family Ham and Cheese Hot Pockets Lunch Freezer Meals

Jamerrill Stewart
You can make this Ham and Cheese Hot Pockets freezer meal recipe from scratch to create a flavorful and simple meal for your large family. It is kid-approved and will surely satisfy your little ones!
 
Prep Time 15 minutes
Cook Time 15 minutes

Ingredients
  

  • 4 12 ounce cans crescent dough sheets
  • 4 8 ounce packages diced ham
  • 1 cup mayonnaise
  • ¼ cup mustard
  • 4 cups shredded cheddar cheese

Instructions
 

  • Preheat the oven to 375 degrees. Prepare a large baking sheet with parchment paper.
  • In a large bowl, combine the ham, mayonnaise, mustard, and cheese.
  • Roll out the dough and divide each sheet into 9 rectangles.  
  • Using a medium cookie scoop, place ham filling into the center of each dough rectangle. Cover the rectangle with another piece of dough. Crimp the edges with a fork to seal.  
  • Bake for 13 to 15 minutes or until golden brown.
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Freezer Meal Directions:

  • Place your cooled Ham & Cheese hot pockets in a large gallon freezer bag or individually wrap.
  • Set out to defrost from the freezer into the refrigerator that day before you need these freezer meal lunches.
  • The following day for lunch just reheat these hot pockets in the microwave as needed. Remove individual wrapping before microwaving if you frozen them that way. Microwave times may vary. 
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