Large Family Low Carb Ham and Cheese Casserole
Enjoy a healthy and delicious breakfast that you can easily prepare with this Large Family Low Carb Ham and Cheese Casserole recipe. It combines egg, ham, and cheese for an easy yet tasty keto-friendly dish.
Ingredients
- 4 8 ounce packages diced ham
- 1 cup mayonnaise
- 4 tablespoons prepared mustard
- 4 cups shredded cheddar cheese
- 16 eggs
- Salt and pepper to taste
Instructions
- Preheat the oven to 350 degrees. Prepare two 9x13 casserole dish with nonstick cooking spray.
- In a large bowl, mix together the ham, mayonnaise, mustard, and cheese. Stir to evenly distribute the ingredients.
- In a medium bowl, whisk eggs until well blended. Beat in salt and pepper.
- Stir the eggs into the ham mixture until evenly blended.
- Transfer the mixture to the casserole dishes and spread in an even layer.
- Bake for 45 minutes or until the center is set.