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Tutti Fruitti Pancake Muffins

Large Family Make-Ahead Tutti Frutti Pancake Muffins

Jamerrill Stewart
Prepare sweet and tasty Large Family Make-Ahead Tutti Frutti Pancake Muffins that your kids will surely enjoy eating. These muffins are the perfect grab-and-go breakfast treat to serve to the family.
 
Prep Time 25 minutes
Cook Time 30 minutes

Ingredients
  

  • 4 cups all-purpose flour
  • 4 teaspoons baking powder
  • ½ teaspoon salt
  • 1 tablespoon sugar
  • 4 eggs
  • 3 cups milk
  • 4 tablespoons maple syrup
  • 4 tablespoons butter melted
  • 2 cups frozen berries thawed
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Instructions
 

  • Preheat the oven to 375 degrees.  Grease 24 muffin cups very well with nonstick cooking spray as the muffins will stick without well sprayed muffin cups. Liners can be used but should be sprayed heavily.
  • In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
  • Whisk in the eggs, melted butter, and maple syrup. After whisking until moistened, stir in the milk and continue to whisk until all ingredients are well blended. Fold in the berries.
  • Using a large scoop or spoon, distribute the batter evenly into muffin pans.
  • Bake for 25 to 30 minutes until a toothpick comes out clean.  
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Notes

Instead of berries, you may substitute 1 cup chocolate chips and 1 cup cooked and crumbled bacon.