Mix all of the above ingredients in large metal mixing bowl. Divided mixed ingredients into two 9x13 baking pans. Wrap each pan in two layers of foil and two layers of plastic wrap. Label each pan and place in the freezer for up to three months.
When you desire to make this meal just set it out from the freezer into the refrigerator the night before to thaw the meal. On cooking day remove the plastic wrap and foil. Bake in the oven on 400 degrees for up 45 minutes to 1 hour or until bake is hot and bubbly and reaches an internal temperature of 165 degrees.