Three BIG Breakfast Cookie Recipes | Make Ahead Breakfast Freezer Meals
On my last make ahead breakfast freezer meals day I made 12 dozen of these BIG breakfast cookie recipes! That’s 4 dozen each of BIG Cran-Carrot Breakfast Cookies, BIG Cherry Nut Spice Breakfast Cookies and BIG Peanut Butter Banana Breakfast Cookies. This is a total of 12 dozen breakfast cookies which equals 6-9 breakfasts for our crew. Just add a glass of milk and a yogurt!

Description
It’s like choose your own adventure only it’s choose your own breakfast cookie! Choose between making these three breakfast cookie recipes OR make all three. I made 12 dozen total on my last freezer cooking day. Enjoy BIG Cran-Carrot Breakfast Cookies, BIG Cherry Nut Spice Breakfast Cookies and BIG Peanut Butter Banana Breakfast Cookies. These also freeze wonderfully and are a perfect make ahead freezer meal!
Ingredients
BIG Cran-Carrot Breakfast Cookies
-
6 cups all purpose flour
-
3 cups old fashioned oats
-
3 tsp baking powder
-
2 tsp baking soda
-
1 TBS cinnamon
-
4 cups shredded carrots
-
2 cups dried cranberries
-
2 cups sugar
-
1 cup brown sugar
-
6 eggs
-
2 cups softened butter
-
1/2 cup oil
-
2 tsp salt
- makes 4 dozen BIG breakfast cookies!
BIG Cherry Nut Spice Breakfast Cookies
-
6 cups all purpose flour
-
3 cups old fashioned oats
-
3 tsp baking powder
-
2 tsp baking soda
-
1 TBS cinnamon
-
2 tsp all spice
-
1 tsp cloves
-
1 1/2 cups raisins
-
1 1/2 cups dried cherries
-
1 cup chopped walnut pieces
-
2 cups sugar
-
6 eggs
-
2 cups softened butter
-
1/2 cup oil
-
2 tsp salt
-
makes 4 dozen BIG breakfast cookies!
-
6 cups all purpose flour
-
3 cups old fashioned oats
-
3 tsp baking powder
-
2 tsp baking soda
-
1 TBS cinnamon
-
3 cups softened peanut butter
-
3 cups mashed bananas
-
2 cups sugar
-
1 cup brown sugar
-
6 eggs
-
2 cups softened butter
-
1/2 cup oil
-
2 tsp salt
- makes 4 dozen BIG breakfast cookies!
Instructions
- Mix the ingredients of your chosen BIG breakfast cookies listed above.
- On a sprayed baking pan form 2-inch balls of mixed breakfast cookie ingredients.
- Bake at 350 for up to 15 minutes.
- Once baking is complete allow cookies to fully cool.
- Eat from fresh or freeze breakfast cookies for up to 3 months.
Notes
Click here to watch the full video that features these BIG breakfast cookies here!
FREEZER MEAL DIRECTIONS
- To use these make ahead breakfast cookies from frozen just get the bag of precooked breakfast cookies out from the freezer into the refrigerator the day before you’d like them.
- They defrost perfectly!
Keywords: Large Family Breakfast Cookie Recipes, Breakfast Cookie Recipes, Make Ahead Breakfast Freezer Meals
Click here to more large family breakfast recipes to help you feed your people!
5-Day Freezer Cooking Challenge with Jamerrill!
- FREE Freezer Cooking Quick Start Guide 17-page PDF with grocery list, recipes, full freezer cooking plan, cheat sheets, More!
- I WILL HELP YOU fill your freezer with 10+ freezer meals including breakfast, lunches, & dinners!
- Any family size or dietary needs can easily accommodate and follow along!
