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Healthy Double Chocolate Zucchini Muffins | Large Family Baking Fun

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Enjoy decadent Healthy Double Chocolate Zucchini Muffins that are good for you and taste just as good as any other tasty chocolate muffins you have had. These are the perfect muffins for both adults and children. If you love chocolate but want to be healthy, this recipe is a must for you!

If you love chocolate muffins, you might not eat them as much as you want to because of the calories, carbs, and sugar in them. What if there was a way to indulge without the guilt? The good news is that these Healthy Double Chocolate Zucchini Muffins exist, and they are amazing. Not only do they satisfy that craving for a chocolate treat, but they also contain healthy ingredients to nourish the body while you eat something you can enjoy.

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Healthy Double Chocolate Zucchini Muffins

Healthy Double Chocolate Zucchini Muffins

These muffins are perfect for large families for several reasons. You can make a large batch of these muffins in advance, store them in a container, and have them ready for your kids to grab and eat when they want a quick breakfast or have a craving for a chocolate snack. They taste amazingly fresh when coming out of the oven, but they are just as good at room temperature or when cold. You can easily trick your kids into eating zucchini when preparing this recipe, which is a bonus. They will never know that something they like so much is so good for them.

Ingredients Needed For the Zucchini Muffins

Before you begin making the Healthy Double Chocolate Zucchini Muffins, make sure you have these ingredients:

  • Shredded Zucchini. You need to have shredded zucchini to add to your muffin mix. It is better to use shredded pieces than large chunks because it is less evident that these muffins contain zucchini. 
  • Old-Fashioned Oats. The old-fashioned oats create a thicker texture for the muffins while offering additional health benefits.
  • Unsweetened Cocoa Powder. Adding unsweetened cocoa powder to the mix is a great way to get that chocolate taste you like most in your muffins.
  • Chocolate Chips. Adding some chocolate chips will make these healthy muffins even more chocolatey.
  • Greek Yogurt. Greek yogurt is a healthy additive that helps give the muffins a desirable consistency.
  • Granulated Sugar. If you want your muffins to have that sweet touch, you will want to add some granulated sugar to them.

Besides these ingredients, be sure to have a banana, honey, eggs, vanilla extract, and all-purpose flour. You will have these muffins ready to eat with the right ingredients in no time.

Healthy Double Chocolate Zucchini Muffins

How to Store Zucchini Muffins to Keep Them Fresh

The Chocolate Zucchini Muffins are excellent when fresh out the oven because they are hot and gooey. However, they taste good when kept fresh in a zipper sealed food storage container with the air sucked from it. You do not have to put the Healthy Double Chocolate Zucchini Muffins in the fridge, especially if you think your children will devour them before they have time to go bad, but you can put them in the refrigerator if you want to.

Here are more baked goods your family will enjoy!

Healthy Double Chocolate Zucchini Muffins

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Healthy Double Chocolate Zucchini Muffins

Healthy Double Chocolate Zucchini Muffins | Large Family Baking Fun

  • Author: Jamerrill Stewart
  • Prep Time: 25 Minutes
  • Cook Time: 25 Minutes
  • Total Time: 50 minutes
  • Yield: 24 Muffins
  • Category: Baked Goods
  • Method: Oven

Description

Enjoy decadent Healthy Double Chocolate Zucchini Muffins that are good for you and taste just as good as any other tasty chocolate muffins you have had. These are the perfect muffins for both adults and children. If you love chocolate but want to be healthy, this recipe is a must for you!

 


Ingredients

  • 1 ½ cups old fashioned oats – you can also use quick-cooking oats
  • 1 cup all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • 1 ½ tsp baking powder
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • ½ tsp salt
  • 2 cups zucchini – shredded
  • ¾ cup Greek yogurt – vanilla or plain
  • 1 ripe banana
  • ¼ cup granulated sugar
  • 1 tsp vanilla extract
  • 2 TBS honey
  • 2 eggs
  • ½ cup chocolate chips

Instructions

  1. Preheat oven to 375 degrees F. Prepare two 12-cup muffin tins and set aside.
  2. Add 1 1/2 cups of oats to your blender and blend until it’s ground into a fine flour.
  3. Remove from blender and put into a medium mixing bowl.
  4. In the mixing bowl, add in dry ingredients (oat flour, all-purpose flour, cocoa powder, baking powder, baking soda, cinnamon and salt) and set aside.
  5. Add wet ingredients to your blender (zucchini, yogurt, sugar, banana, and honey) and blend until smooth. Then add in vanilla, sugar and eggs and blend on low speed until well combined
  6. Take your dry ingredients from the mixing bowl and blend until combined.
  7. Once all ingredients are fully mixed transfer them back to your mixing bowl and stir in chocolate chips by hand.
  8. Pour batter into baking cups and fill about ¾ full.
  9. Bake for 20-25 minutes or until the tops are set and a toothpick inserted in the center comes out clean.
  10. Enjoy!

Notes

Items used in this recipe:

  • Ninja Blender
  • Muffin Tins
  • Silicone baking cups

Keywords: Healthy Double Chocolate Zucchini Muffins

These muffins taste so good that your kids will forget they’re healthy, which makes them a mama’s favorite. They’re also easy to make and easy to store, which helps free up your time. This muffin is just an all around winner!

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