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Big Family Sausage, Egg, and Cheese Tater Tot Casserole, Freezer-Friendly

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Prepare the perfect freezer-friendly breakfast meal with this Big Family Sausage, Egg, and Cheese Tater Tot Casserole. Assemble it with ease, bake it, and serve it while hot!

Sausage, Egg, and Cheese Tater Tot Casserole

Are you looking for a simple large family breakfast to serve your big family without making a lot of dishes or wasting a lot of money? If so, you need this Big Family Sausage, Egg, and Cheese Tater Tot Casserole in your life. You will prepare a fulfilling meal for the family using only a handful of ingredients. You can even make this meal ahead of time and put it in the freezer, keeping it frozen until you want to bake it and serve it.

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Big Family Sausage, Egg, and Cheese Tater Tot Casserole, Freezer-Friendly

Ingredients You Will Need to Make the Casserole

If you are interested in making this wholesome Big Family Sausage, Egg, and Cheese Tater Tot Casserole, you should have the following ingredients:

  • Eggs. Use about 16 eggs to ensure that you have enough for everyone. Here are more creative ways to have eggs for breakfast!
  • Sausage. Cook four pounds of sausage in a saucepan until brown and crumble it before adding it to the casserole.
  • Cheddar Cheese. You will sprinkle the shredded cheddar cheese over the eggs, tater tots, and sausage.
  • Tater Tots. Use two bags of tater tots from the freezer section.

You will also need salt, pepper, milk, and onion powder. You will not need many ingredients to make a flavorful breakfast for the family.

Big Family Sausage, Egg, and Cheese Tater Tot Casserole, Freezer-Friendly

Which Type of Sausage Should I Use?

Use any breakfast sausage that you would normally prepare with eggs and other breakfast foods. It does not matter if you use pork, turkey, or beef sausage, as long as it is what you and your family enjoy the most.

Do I Have to Use Cheddar Cheese?

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Cheddar cheese is a fantastic addition to the Sausage, Egg, and Cheese Tater Tot Casserole. It melts perfectly over the other ingredients, adding even more flavor to the large family meal. However, if you are not a fan of cheddar cheese, you can replace it with a different type of cheese, such as Colby Jack, American, or Cooper cheese. It is fine to use a combination of cheeses, such as cheddar cheese and mozzarella, too. Whatever cheese you use, just be sure to add this delicious casserole to your large family menu!

What Else Can I Add to the Casserole?

The casserole is tasty with the sausage, eggs, cheese, and tater tots, but you can add a few other ingredients to enhance the flavor of the dish. You might want to add baby spinach, diced green peppers, or even diced tomatoes into the casserole dish with your eggs and cheese. If you want to make the casserole even meatier, feel free to add pieces of bacon or ham to go with the sausage.

Do You Have Other Tater Tot Casseroles to Try?

Yes! I have lots of other tater tot casseroles that taste great and are easy to make! I have a Breakfast Tater Tot Casserole that’s packed with ham, tots, and cheese. My Chicken Tater Tot Casserole is filled with yummy chicken, cream of chicken, cheese, veggies, and sour cream. This Tater Tot, Egg, and Cheese Pizza taste great and cooks up easy on a sheet pan. My Large Family Beef Tater Tot Casserole is seasoned well with onions, Worcestershire sauce, garlic, cream cheese, peas, carrots, and more. Finally, my Slow Cooker Taco Tater Tot Casserole (that’s right I said Taco!) is simple to make because the slow cooker does all the work. Plus it has great flavor!

How Can I Freeze It?

If you decide to make the casserole in advance to eat for breakfast at a later time, you can cover the casserole dish with aluminum foil and stick it in the freezer. Once you freeze it, you can keep it in the freezer for a maximum of three months. When you would like to prepare it, let it thaw in the fridge overnight before placing it in the oven and baking it without the foil on top. I have lots of breakfast freezer meals so be sure to check them out!

Try these large family breakfast meals!

I have lots more yummy breakfast ideas!

Sausage, Egg, and Cheese Tater Tot Casserole

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Large Family Sausage, Egg, and Cheese Tater Tot Casserole

Big Family Sausage, Egg, and Cheese Tater Tot Casserole, Freezer-Friendly

  • Author: Jamerrill Stewart
  • Prep Time: 15 Minutes
  • Cook Time: 60 Minutes
  • Total Time: 1 hour 15 minutes
  • Yield: 2 9×13 Casserole Dishes
  • Category: Breakfast
  • Method: Oven

Description

Prepare the perfect freezer-friendly breakfast meal with this Big Family Sausage, Egg, and Cheese Tater Tot Casserole. Assemble it with ease, bake it, and serve it while hot!

 


Ingredients

  • 4 pounds cooked and crumbled bulk sausage
  • 2 cups shredded cheddar cheese
  • 16 eggs
  • 2 cups milk
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon onion powder
  • 2 bags frozen tater tots

Instructions

  1. Preheat the oven to 350 degrees. Prepare two (9×13) casserole dishes with nonstick cooking spray.

  2. Divide the sausage between the two casserole dishes, creating an even but NOT packed layer.

  3. Top the sausage with the cheese.

  4. In a large bowl, whisk together the eggs, milk, and seasonings. Pour over the sausage and cheese.

  5. Finish the casseroles with an even layer of tater tots.

  6. Bake for 60 minutes or until the eggs are completely set.


Notes

How to freeze:  Cover tightly with aluminum foil and freeze for up to 3 months. Thaw in the refrigerator overnight. If using glass baking dishes, place them on the counter as the oven preheats. Remove the aluminum foil. Follow the above instructions to bake.

 

Keywords: Big Family Sausage, Egg, and Cheese Tater Tot Casserole

You’ll enjoy this large family freezer breakfast! Yay for freezer meals and make-ahead breakfast. Saves a mama’s sanity.

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