When you want to prepare a tasty meat dish that falls apart with ease and melts in your mouth, this Large Family Apple Barbecue Pork Tenderloin is just what you need. It has a smoky, sweet taste to it that makes it perfect for eating with various sides or as a delicious sandwich to take with you while on the go. Plus, it’s dairy-free if you have a special diet.
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What Is Pork Tenderloin?
Pork tenderloin is a lengthy piece of pork meat. It is often compared to pork loin, but there are differences between these two cuts of meat. Pork tenderloin is boneless, long, and thin, making it even easier to prepare than some other pork cuts.
Prepare the Apple Barbecue Pork Tenderloin for your family with the following ingredients:
- Pork Tenderloin. You will need at least five pounds of pork tenderloin when following this recipe.
- Applesauce. Use two cups of your favorite applesauce for this recipe. You can make your own using my applesauce recipe.
- Barbecue Sauce. Add barbecue sauce over your pork with the applesauce for added flavor.
- Dried Minced Onion. Sprinkle a bit of dried minced onion over your meat.
With just four ingredients, you can make the most tender and flavorful pork tenderloin you have ever tried.
What to Serve With the Apple Barbecue Pork Tenderloin
The Apple Barbecue Pork Tenderloin goes great with a side of homemade mashed potatoes and mixed vegetables, such as steamed carrots, roasted broccoli, or even corn on the cob. You can serve it with a side of applesauce, a baked potato, and even baked macaroni and cheese. The side dishes that go great with this meat are endless. Create your favorite sides to serve with your pork tenderloin for a wholesome, tasty meal.
What to Do With Leftovers
Reheat lunch leftovers in the microwave. You can have the Apple Barbecue Pork Tenderloin with your sides for another fulfilling dinner or make sandwiches using the meat. Because the pork tenderloin falls apart with ease, you can shred it down with two forks and put it on a dinner roll, sweet Hawaiian rolls, or ciabatta rolls. You might also make homemade bread (white bread, honey wheat bread, potato bread, and more!)Add a bit of prepared coleslaw on top to complete these sandwiches.
Can I Freeze the Apple Barbecue Pork Tenderloin?
Yes! You can freeze the Apple Barbecue Pork Tenderloin and serve it at a later time. Freezer meals are a great option for feeding your large family. If you are going to freeze it, put all your ingredients into a food storage container or freezer bag and label them for later. You can leave the pork tenderloin in the freezer for up to three months. When you are ready to heat it and eat it, thaw it in the fridge overnight and then put it in your slow cooker, preparing it as directed.
Here are More Slow Cooker Meals for Your Large Family!
- Slow Cooker Red Beans and Rice
- Slow Cooker Engagement Chicken with White Wine Gravy
- Slow Cooker Corned Beef with Cabbage and Vegetables
- Slow Cooker Taco Tater Tot Casserole
- Slow Cooker Turkey Meatball Stroganoff
Large Family Apple Barbecue Pork TenderloinPrint
For flavorful meat that melts in your mouth, prepare this Large Family Apple Barbecue Pork Tenderloin. It is a simple dish that you can serve with potatoes and other sides.
- 5 pounds pork tenderloin
- 2 cups applesauce
- 2 cups barbecue sauce
- ¼ cup dried minced onion
- Prepare the slow cooker with nonstick cooking spray.
Place all ingredients into the slow cooker.
Cover and cook on low for 6 to 8 hours.
Serve shredded for sandwiches, over rice or mashed potatoes, or as is.
How to freeze: Place all ingredients in an airtight container or freezer bag. Freeze up to 3 months. Thaw in the refrigerator overnight. Transfer ingredients to the prepared slow cooker and follow the directions about to cook.
Keywords: Large Family Apple Barbecue Pork Tenderloin
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